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Top Op Urid Dhal Whole 500g

Whole Mapte Beans


Click & collect  not  available

This lentil can be used for a variety of dishes. Often found in Rajistahini and Punjabi cuisine as a core element to Dal Makhani (Lentil and Kidney Bean dhal). Rich black dhal is becoming a very popular British restaurant option, it has a lovely gelatinous texture when slow cooked over several hours.

Also available in its split form.

Ingredients: Whole Mapte Beans

Weight: 500g