Seasoned Pioneers Dried Rose Petals

Scarlet rose petals with an intense aroma, used as as a form of decoration. They appear in sweet and savoury recipes ??“ particularly in Persian dishes, where meats such as quail are traditionally accompanied with rose petal sauces - perfect for flavouring drinks, sweets, cakes and other treats, as well as many savoury items. Try adding them to marinades for lamb or chicken, or mix with rice to accompany a Tagine.

Ingredients- Rose Petals

Weight: 6g