A satisfying South Indian lentil dish, with curry leaves and mustard seeds. We like adding roasted squash, carrot or pumpkin to this dish. For an authentic tang, add a dash of tamarind puree.
Storage Information: Store in cool dark place. All Curry Packs have a minimum 4 months shelf life or can be frozen for up to 6 months.
Sambhar Masala (Spices, contains MUSTARD, Curry Leaves, Dry Chillies, Urid Lentils, Chana Lentils), Spices, Asafoetida (Rice Flour, Gum Arabic, Asafoetida, Turmeric), Masoor Lentils, Dry Chilli.
Contains: WHEAT Flour.
Due to the handmade nature of our products, each Curry Pack may contain PEANUTS, NUTS, SESAME SEEDS, CRUSTACEANS, SOYA, MUSTARD, CELERY, WHEAT, SULPHITES, MILK and other CEREALS containing gluten due to cross-contamination.
|Per Packet||Gluten Free|
|Sat Fat (g)||0.5|
|Carb of which Sugars (g)||4.3|
|Dietary Fibre (g)||3.9|
Traditional Indian side dish using butternut squash and red lentils.
Invaluable information on tempering spices and cooking lentils.
A satisfying South Indian lentil dish with curry leaves and mustard seeds.