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Tandoori Chicken Drumsticks

Simple tandoori chicken.

Serves: 4-6

Tandoori Chicken Drumsticks


Mix together the yoghurt, ginger & garlic paste, and tandoori masala. Spread this mixture evenly over your chicken and marinade for at least 4-6 hours (overnight is better).

Transfer the chicken and some of the marinade to a roasting tray. Roast in medium hot oven for 20 - 30 minutes or till cooked, basting with the remaining marinade as you go.

Garnish with the lime juice.