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Top Op White Sesame Seeds (Till Seeds)

Soft, mild and sweet, white sesame seeds are often used in baking as well as savoury dishes.


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White sesame seeds are widely used in Chinese, Japanese and Southeast Asian cuisines, as well as in the Middle East. They're often used as a crunchy, nutty garnish or as a main ingredient in dressing, sweets and breads.

Weight: 100g