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Top Op White Sesame Seeds (Till Seeds)

Soft, mild and sweet, white sesame seeds are often used in baking as well as savoury dishes.


White sesame seeds are widely used in Chinese, Japanese and Southeast Asian cuisines, as well as in the Middle East. They're often used as a crunchy, nutty garnish or as a main ingredient in dressing, sweets and breads.

Weight: 100g