A lightly spiced sauce to complement traditional Indian curd cheese and spinach puree. A well-balanced vegetarian side dish, which will serve two if served as a main.
Storage Information: Store in cool dark place. All Curry Packs have a minimum 4 months shelf life or can be frozen for up to 6 months.
Onions (Onions, Vegetable Oil, WHEAT Flour, Salt), Spices, Garlic Flakes, Chilli Powder.
Contains: WHEAT Flour.
Due to the handmade nature of our products, each Curry Pack may contain PEANUTS, NUTS, SESAME SEEDS, CRUSTACEANS, SOYA, MUSTARD, CELERY, WHEAT, SULPHITES, MILK and other CEREALS containing gluten due to cross-contamination.
Per Packet | Gluten Free | |
---|---|---|
KJ | 665.7 | 187.6 |
Kcal | 44.4 | 45.3 |
Fat (g) | 1.2 | 1.3 |
Sat Fat (g) | 0.2 | 0.2 |
Carb (g) | 8.1 | 8.3 |
Carb of which Sugars (g) | 1.8 | 1.7 |
Dietary Fibre (g) | 0.7 | 0.9 |
Protein (g) | 2.1 | 2.1 |
Salt (g) | 0.1 | 0.1 |