Rafis Spicebox > Recipes > Using the Mixes

Articles from Using the Mixes

05 July 2008

Thai Duck curry
By @ 11:23 :: 375 Views :: 0 Comments ::

Duck is a very popular ingredient in the east and far east.

05 July 2008

Thai side dish
By @ 11:10 :: 264 Views :: 0 Comments ::

This Fresh and vibrant salad is a perfect side dish to any of our thai curries

05 July 2008

Tip for cooking Rafi's pasanda Masala
By @ 11:08 :: 629 Views :: 0 Comments ::

The Mogul empire brought us rich dishes like the Pasanda...

05 July 2008

Curry Pack Tips - Vegetable Curry
By @ 09:15 :: 321 Views :: 0 Comments ::

How to cook a vegetable curry using a Rafi's Curry Pack.

05 July 2008

Curry Pack Tips - Fish Curry
By @ 09:13 :: 235 Views :: 0 Comments ::

How to use Rafi's Curry packs to create a traditional Fish Curry.

05 July 2008

Using the curry mixes
By @ 09:09 :: 1983 Views :: 9 Comments ::

Article outlining how to use the curry mixes

05 July 2008

Mackerel Vindaloo
By @ 08:19 :: 201 Views :: 0 Comments ::

A very underated fish for curry. The vindaloo sauce can be strong without being too hot. Perfect with the fish.

05 July 2008

Mango Lassi
By @ 08:15 :: 293 Views :: 0 Comments ::

The most refreshing drink to accompany any Indian Meal