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Here you will find a selection of some of our favourite recipes from Rafi's books as well as other members of the family. They have been divided into categories to help you find the right dish or alternatively use the search facility if you have a specifc ingredient or style in mind

You can also find information on how to use the mixes as well as tips on alternative serving suggestions.

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Recipes

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05 July 2008
Plain Boiled Rice
By @ 09:05 :: 328 Views :: 0 Comments :: :: Basics
 

 Serves 4-6

1 tbsp ghee, unsalted butter or vegetable oil
350g basmati rice washed and drained
450ml water
Salt to taste

Heat the ghee, butter or oil in a saucepan and sauté the drained rice thoroughly for 2-3 minutes. Add the water and salt and bring to the boil. Reduce the heat to low, cover and cook gently for 10-15 minutes. To serve, fluff the grains gently with a fork.

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